Taste of the Nation is Huge Success

TasteNation.jpgAugust 9, 2013, The Orlando World Center Marriott welcomed Share Our Strength’s Taste of the Nation®. Featuring the area’s finest appetizers, entrees, desserts and spirits, Taste of the Nation 2014 set a new fundraising record of $301,317 to support the feeding programs of Coalition for the Homeless of Central Florida, Second Harvest Food Bank of CIMGP5819smentral Florida and an organization dedicated to reducing hunger and poverty in Florida statewide: Florida Impact.

Retro rad celebrity chef Emily Ellyn and I arrived at the event in race-red style, as part of a cross-blog  Southeast Ford promotion where I got to test drive a brand new Ford Fiesta for a week for Central Florida Top 5. The plan was to take ‘er for a spin to those events that are Top 5 on our family’s list: Travel, education, charity, culture, food. Happily for me, most of our stops involved a combination of two or more of those each time. Taste of the Nation Orlando, was no exception.

In addition to sampling some of the most delicious bites from chefs around Central Florida, guests enjoyed participating in raffles and drawings of epic proportion (like a trip to Oktoberfest in Germany and over a hundred bottles of wine!). The highlight of the night: two chefs (Kevin Fonzo of K Restaurant and Alexia Gawlak of Siro: Urban Italian Kitchen) went head-to-head in a live cook-off. Emceed by Food Network celebrity chef Melissa d’Arabian, the contest allowed 20 minutes for each chef to create a dish using Creekstone Farms sirloin flap steak and pantry staples donated by Whole Foods Market. Though I would have enjoyed tasting both dishes, I didn’t envy judges Scott Joseph from Scott Joseph’s Orlando Restaurant Guide, WFTV’s Bob Opsahl, and Honorary Chair Helen Donegan. While both dishes were prepared expertly (and smelled heavenly!), Chef Gawlak was declared the winner.

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Area restaurant bloggers and pro foodies flank coral-colored Food Network divas Melissa d’Arabian and Emily Ellyn.

Share Our Strength’s Taste of the Nation Orlando event brings together the area’s top chefs who donate their time, talent and passion to end childhood hunger in Central Florida. Along with culinary delights, guests have the opportunity to sample select wines, cocktails and premium beers and enjoy silent and live auctions and entertainment. Every dollar raised fights hunger and homelessness in the Central Florida. Local beneficiaries include Coalition for the Homeless of Central Florida and Second Harvest Food Bank of Central Florida.

 

 

 

 

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